Pita Jungle Launches New Summer Menu

Press release from Pita Jungle:

June 18, 2021

Everyone’s local favorite Pita Jungle is getting ready to launch a new Seasonal Kitchen Crafts Menu for summer featuring a delicious selection of Mediterranean dishes that the whole family will love. The “Health and Taste Booster” themed menu launched June 17 at participating locations throughout Arizona.

The new dishes include:

• Moroccan Gazpacho – a chilled soup with tomato, cucumber, onion, cilantro, celery, jalapeno, garbanzo beans, lemon juice, seasonings. Served with pine nuts, and your choice or cucumbers or pita chips
• Avocado Hummus – garbanzo beans, avocado, tahini, fresh garlic, evoo, lemon juice, jalapeno, pico de gallo, served with blue corn chips
• Original Hummus & Pickles with Wood-Fired Pita Chips – a delicious dip of flavors, textures, and super nutrition. Garnished with spices, diced pickled red onions and more pickles
• Wood-Fired Medchilada – savory garlic-cilantro chicken in a beef bone broth enchilada sauce, cheddar and feta, turmeric cauliflower rice, cabbage-kale super greens, fresh jalapenos, radish, pico de gallo, pine nuts, almond flour, gluten-free pita
• Shaved Korean Beef Lavash Wrap – premium shaved beef cuts, spicy gochujang sauce, flash sautéed super greens, Tuscan kale, red and green cabbage, bell peppers, garlic, ginger, red onion, pea sprouts, on a lavash wrap with a cabbage kale super greens side salad
• Chicken Avocado Pita Tostada – grilled and chopped marinated all-natural chicken breast, avocado, cilantro-avocado crema, tomatoes, cucumbers, pickled red onions, corn, bell peppers, black beans, black bean hummus, feta, pine nuts, baby arugula, pea sprouts, chipotle vinaigrette, honey, on a pita tostada
• Super Greens Nordic Salad – wood-fired salmon, avocado, baby greens, seasonal mixed greens, tomatoes, cucumbers, bell peppers, red onion, sprouts, taboule, with lemon vinaigrette
• Turmeric Ginger Brown Rice Pudding served with pistachio garnish

Celebrating almost three decades in business, Pita Jungle stands as the go to restaurant for healthful but delicious food with 24 locations throughout Arizona. With the mission of helping guests sustain a healthy and balanced lifestyle, the restaurants serve up a diverse menu of tasty, fresh, wholesome foods, including a variety of vegetarian, vegan and gluten-free options. Pita Jungle’s menu is influenced by tastes from around the globe with the benefits of the Mediterranean diet always apparent through the use of healthy lean proteins, veggies, legumes, nuts, grains and fruit. For more information on Pita Jungle, please visit www.pitajungle.com.

This press release was produced by Pita Jungle. The views expressed here are the author's own.