Soul-Food 'Pop-Up' Evolves To Permanent Home In Los Angeles

LOS ANGELES, CA – Annie’s Soul Delicious, a "soul food" catering business and weekend pop-up shop, has made the move to a permanent West Side location at 1066 S. Fairfax Ave. in Los Angeles.

Authentic soul food is here to stay!

Annie’s Soul Delicious founder, Annalisa Johnson, wanted her Sunday pop-up operation to be the spot where neighbors, friends, family and strangers could come by for “funk music, fried chicken and a hug." It turned into just that and more, and the positive feedback was enough for the push to a permanent site.

The family-owned and operated eatery now is located in the Little Ethiopia neighborhood, serving up such traditional favorites as oxtails and gravy, shrimp and grits, candied yams, red beans with smoked meat, black-eyed peas and cornbread, plus modern twists on habanero honey fried chicken and short rib french fries. Each entree comes with three sides.

House-made dessert offerings include banana pudding and peach cobbler.

The restaurant's hours are Tuesdays to Fridays from 11:30 a.m. to 4 p.m., and Saturdays and Sundays 11:30 a.m. to 6 p.m. Follow along with Annie's here on social media.

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