Jazz By The Bay Starts Saturday In Champagne Brunch Series

NEWPORT BEACH, CA — A new live jazz performance and champagne brunch is coming Saturday in Newport Beach.

Cueva Entertainment and Bayside Restaurant have teamed up to present SATURDAY Champagne brunch with Live Jazz, beginning May 22 and every Saturday through June.

Music and brunch lovers will gather under the tent at Bayside for a day of flowing Champagne, amazing brunch and lunch, and live music by the best Orange County jazz musicians, a spokesperson said.

The menu features Bayside’s favorites, including all-you-can-drink Champagne, Griddle Crab Cake Florentine, a slow-roasted short rib hash, Canadian Benedict and Seared Salmon, which can be found at www.jazzatbayside.com/menu.

Tickets range from $30-$45/person, with a seating chart available (ticket prices do not include food and drink and there is a $30 food/beverage minimum).

Doors open at 11:30 a.m. and the jazz will play from 12:30 p.m. to 2 p.m. Advanced Reservations are required.

• Sat. May 22: Tony Guerrero
• Sat. May 29: Derek Bourdeaux
• Sat. June 5: Greg Vail
• Sat. June 12: Luke Carlsen (Benefitting JDRF)
• Sat. June 19: Rebecca Jade
• Sat. June 26: Mando Cordova & Friends (Benefitting CASA)

Buy your tickets at www.JazzatBayside.com.