The Draycott To Join dineL.A. Restaurant Week

PACIFIC PALISADES, CA — dineL.A. is returning for its first ever spring season, and Pacific Palisades will be represented by the Draycott. Eateries across the city participate in the 14-day event, which aims to highlight the city's restaurant scene and encourage residents to try new dishes.

To facilitate orders during the pandemic, dineL.A. partnered with Grubhub to offer exclusive takeout and delivery options to those staying at home. The program will start on March 1 and run through March 14.

“Los Angeles’ restaurant community continues to astound all of us with their ingenuity and perseverance,”says Stacey Sun, Executive Director of dineL.A.. “We are steadfast in our commitment to creating Restaurant Week programs that support the present dining landscape and our local businesses.”

The Draycott recently reopened for outdoor dining, after being temporarily closed due to pandemic safety orders. The restaurant opened in 2018 in the Palisades Village, offering a fusion of California cuisine and British culture.

“We're excited to help local diners experience dineL.A. Restaurant Week safely by bringing their favorite dishes to them at home this year,” said Jessica Burns, VP of Brand and Creative at Grubhub. “It’s also an honor to help support the participating restaurants as they make their comeback after a challenging year."

Special restaurant week lunch menus range from $15-$35, while dinner menus run from $25-$65.

Last year's dineL.A. celebration ran from September 1-18, featuring a variety of cuisines across the city. A full list of participating restaurants and menus is available at dineLA.com.