'A Local Valentine' Chef Demonstration at Ellington Farmers' Market Feb. 7

Quick! You have time to get to this Saturday’s winter market before our next colossal winter storm forces you inside yet again!

Stock up on fresh fruits, veggies, dairy, yummy baked goods and warm winter woolies, and take home some luscious prepared meat pies, soups, salads and fresh crusty bread. Our own local celebrity chef Chris Avtges will demonstrate, at 2:15 in the group exercise room, how to prepare a delicious Valentine dinner for your special someone using food items you can purchase at the market.

Come early and get a front row seat for this special and informative market event. Join us Saturday from 2 PM to 4 PM at the YMCA on Pinney Street.

Menu: Scallops in feta yogurt sauce, stir fry chicken with carrots, winter slaw and poached Asian pears....Yum!

Shopping list for “A Local Valentine Dinner”

Here’s the list of ingredients you’ll need from the market to duplicate the menu being demonstrated by Chef Chris Avtges at 2:15 in the group exercise room.

Whole Heritage Breed Chicken
Scallops
Feta Cheese
Plain Yogurt
Kale and additional greens
Daikon radish
Asian pears
Carrots

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