Why Shop at New Milford Farm Stands and Markets? Lush Legumes, Pesticide-Free Produce, Health Benefits & More!

Summer is almost here and with it comes juicy and ripe farm-fresh fruits and veggies. Farmers across Connecticut are gearing up for the summer season to share their local produce, dairy, breads and more with hungry locavores at their farm stands as well as at local weekly farmer’s markets.

• Click here for local farmers markets in Litchfield County, Fairfield County and across the state.

Many of the markets have live music, children’s entertainment, special events and guest speakers. So why should you go? CT NOFA says that eating local organic food tastes better and is good for you, the earth and your community.

Here are some more benefits:

• Higher nutrients from organically managed soil
• Less exposure to synthetic pesticides and fertilizers
• No synthetic growth or breeding hormones
• No synthetic additives, antibiotics or GMOs
• No sewage sludge or irradiation
• Builds biodiversity
• Reduces excess nitrogen
• Fights climate change
• Keeps water cleaner
• Builds healthy soil
• Saves energy
• Protects wildlife
• Brings people together at markets and community supported farms
• Keeps money in the local economy

Make sure to stop at the ATM on your way there because most of the merchants only take cash. And don’t forget to bring your reusable bag!

Bon Appétit!

Image via Flickr Creative Commons