Neighbor News
Just Grillin's "Searing on the Grill" Steak Class
Just Grillin has great events for all ages! Check back for dates and events in the upcoming weeks.
Learn how to master those meats you pay top dollar for at expensive restaurants. The process of searing meat is meant to develop a dark brown, caramelized crust on the outside-building flavor.
Doug, our owner and pitmaster, will teach you have to properly sear your favorite meats on any grilling surface. It just takes a little TLC!