Community Corner

Milton's Cuisine Wins OpenTable Diner's Choice Award

The restaurant in Crabapple joins an elite group through feedback collected from diners.

Milton’s Cuisine & Cocktails was named a winner of OpenTable Diners’ Choice Awards for the top 100 restaurants in the United States that specialize in American cuisine. The list of winners is derived from more than 5 million reviews submitted by OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia.

Milton's Cuisine & Cocktails
800 Mayfield Road, Milton
Dinner nightly starting at 5 p.m.
Sunday brunch 1-3 p.m.
770-817-0161
miltoncuisine.com

“We are excited to earn this acknowledgment from OpenTable diners,” said executive chef Derek Dollar. “We are proud to know that these diners thoroughly enjoyed their overall experience at Milton’s Cuisine & Cocktails and gave us such high marks.  We also want to congratulate Canoe for making the list.”

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“American fare is constantly evolving, making it one of the most exciting cuisines in the culinary landscape,” said Caroline Potter, OpenTable chief dining officer in a release from the organization. “The chefs at these winning restaurants are finding inspiration on local farms, in home kitchens, here and abroad, and in their own closely knit restaurant communities, serving up dishes that reflect both time and place in our national culture, and we congratulate their success.”

Based on feedback collected from OpenTable diners between November 2012 and October 2013, the 100 award-winning restaurants received the highest scores.

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