Six Barrow Establishments Show No Critical Violations during Recent Health Inspections

The Northeast Health District reports the following health inspection scores for Barrow County. View additional details regarding the inspections on the Northeast Health District website. 

Domino’s Pizza, 10 Patrick Mill Road, Winder

Score: 91

Inspection date: July 25, 2013

Critical violation:

• Violation of: 6-1A. Proper cold holding temperatures — Temperature control for safety foods not properly cold, less than 41 degrees in prep table. Corrected on site by discarding out of temp foods and turning prep table to “ON” position.

No non-critical violations 

Los Vaqueros Mexican Restaurant, 17 Monroe Highway, Suite W, Winder

Score: 94

Inspection date: July 25, 2013

No critical violations

Non-critical violations:

• Violation of: 2-2B. Proper eating, tasting, drinking, or tobacco use — An employee drink glass without lid and straw was stored above prep table. Corrected on site by person in charge removing.
  Violation of: 15A. Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Tortillas stored out of wrapper in grocery bag in contact with bag.
• Violation of: 17D. Adequate ventilation and lighting; designated areas used — An employee back pack was stored on top of dry bean container. Use designated employee storage area.

Firehouse Subs, 108 E. May St., Winder

Score: 96

Inspection date: July 23, 2013

No critical violations

Non-critical violation:

• Violation of: 2-2D. Adequate handwashing facilities supplied & accessible — Hand wash sink in ware washing area blocked by dirty rag container and buckets. Corrected on site by unblocking hand sink.

The Screen Door, 133 W. Athens St., Suite A, Winder

Score: 95

Inspection date: July 23, 2013

No critical violations

Non-critical violations:

• Violation of: 12D. Washing fruits and vegetables — A dirty pan was in produce sink. Use only for washing fruits and veggies. COS by PIC removing.
• Violation of: 14A. In-use utensils: properly stored — In-use tongs stored hanging on oven door. COS by instructing PIC to place on clean, sanitized plate.
• Violation of: 15A. Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Non-NSF blender and mixer added.

Subway, 105 E. May St., Winder

Score: 96

Inspection date: July 22, 2013

No critical violations

Non-critical violations:

• Violation of: 15A. Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Drip in compressor in walk-in freezer. Do not store any food underneath until repaired.
• Violation of: 18. Insects, rodents, and animals not present — Visible daylight under backdoor. Replace weatherstripping.

Georgia Club Cabana Bar, 1050 Chancellors Drive, Statham

Score: 99

Inspection date: July 17, 2013

No critical violations

Non-critical violation:

• Violation of: 15A. Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used — Unsealed wood table at three compartment sink.

Project Adam, 112 Lanthier St., Winder

Score: 96

Inspection date: July 15, 2013

No critical violations

Non-critical violation:

• Violation of: 2-2D. Adequate handwashing facilities supplied & accessible — No observation.