Dominick's Scores a B: Restaurant Inspections Apr 24

The following are restaurant health inspection scores as reported by Gwinnett County:

Adriatic Grill, 396 West Pike Street Suite A
Score: 77 C
Inspection Date: April 24
Previous Score: 100 A (12/18/12), N/A (12/13/12)
Type of inspection: Routine
Violations: 2-2B, Violation of Code: [.04(4)(b) ]Observed employee drink cup on food prep surface during food prep. Cup removed. Employee drink cups must be an approved, covered container and shall be stored in an approved area away from food prep and storage areas. Corrected on-site. New violation. 4-1A, Violation of Code: [.04(4)(c)1(i)-(iii),(v),(viii) ] Observed food in walk in cooler not protected from contamination by separating raw animal foods during storage, prep, holding, and display from raw or cooked ready to eat foods. Rearrange walkin cooler. Hand out left. All foods must be stored held, prepped, or displayed in a manner to prevent contamination between raw and rte foods.) New violation. 8-2B, Violation of Code: [.07(6)(g) ] OBSERVED A 200 PPM CHLORINE RESIDUE IN SANITIZER BUCKET. BUCKET REMADE TO CORRECT CONCENTRATION. SANITIZER LEVEL IN BUCKET CANNOT EXCEED 100 PPM CHLORINE LEVEL. Corrected On-Site. New Violation. 8-2B, Violation of Code: [.07(6)(c) ] OBSERVED SANITIZER BUCKET AND SPRAY CAN OF CLEAN STORED WITH PARCHMENT PAPER ON SHELF. ITEMS MOVED TO CORRECT LOCATION UNDER GRILL. CHEMICALS SHALL BE STORED IN A MANNER THAT DOES NOT RISK CONTAMINATION OF FOOD, EQUIPMENT, UTENSILS, LINEN, AND/OR SINGLE SERVICE ITEMS. Corrected On-Site. New Violation. 10D, Violation of Code: [.04(7)(c) ] OBSERVED MULTIPLE ITEMS REMOVED FROM ORIGINAL PACKAGING NOT LABELED WITH COMMON NAME. LABEL ALL ITEMS. BULK PRODUCTS REMOVED FROM THEIR ORIGINAL PACKAGING MUST BE LABELED WITH COMMON NAME. New Violation. 12B, Violation of Code: [.03(5)(i) ] HAIR RESTRAINT NOT IN USE DURING FOOD PREP. HAIR RESTRAINED USED. EMPLOYEES PREPARING AND OR HANDLING FOOD SHALL USE EFFECTIVE HAIR RESTRAINTS.  Corrected On-Site.  New Violation.

Dominick's Restaurant, 197 West Crogan Street
Score: 87 B
Inspection Date: April 24
Previous Score: 94 A (2/20/13), 82 B (12/29/12)
Type of inspection: Routine
Violations: 2-1C, Violation of Code: [.04(4)(a) ] Bare hand contact with ready-to-eat foods. Observed employee prepping lemons to be cooked with bare hands. Advised PIC and employee that bare hands can not be used when handeling ready-to-eat foods. Lemons cooked to 165oF or great. Then observed same employee handle shredded cheese. Cheese cooked to 165oF. Ready-to-eat foods should not be handled with bare hands, a sutiable barrier should be used. Corrected On-Site. New Violation. 8-2B, Violation of Code: [.07(6)(g) ] Sanitizer above 200 ppm for chlorine sanitizer. Sanitizer discarded and new sanitizer provided. Chemical sanitizer should be at the appropriate levels.  Corrected On-Site.  New Violation.