Four Belly Asian Street Food Opens in Lake View (PHOTOS)

From fried silk worms with herbs to Asian street kabobs, Lake View’s newest restaurant Four Belly Asian Street Food is open and dishing up international fare.

Located at 3227 N. Clark St., the restaurant is the latest creation from Nori Sushi owner Tony Kammaty. He’s bringing fusion foods commonly found in countries like Thailand and China to Chicago.

That includes things like fog legs, fried insects (a treat this reporter was brave enough to sample), as well as robata-grilled kabobs, a word which means “fireside cooking” in Japanese.

The new space is for “longtime friends that share a love of cooking, traveling and eating,” Four Belly’s website reads. “Savory snacks, salads, steaming noodles, robata grill, refreshing drinks and desserts that warm our hearts and fill our bellies.”

Four Belly is open every day from noon to 10 p.m. It does takeout, delivery and waiter service, but only accepts cash.