Hop to Perry's this Easter Sunday, April 4

Celebrate the Easter holiday with brunch-inspired features or supper, opening early at 11 am, at Perry's Steakhouse & Grille. Open for DINE-IN and TO-GO, experience the signature taste of Perry’s Steakhouse & Grille® in Oak Brook (5 Oakbrook Center, Oak Brook, IL 60523; Phone: 630-571-1808); or its newest Chicago area location in Schaumburg (1780 East Golf Road; Schaumburg, IL 60173; Phone: 847-648-7451).

Off-the-menu Easter Brunch-inspired, served from 11 am – 4 pm, Sunday, April 4, DINE IN or TO GO, include 8 oz Filet Creole Benedict, $44; Crab Cake Benedict, $38; and Brunch-Inspired Cocktails, $7* each.

Perry’s also offers a terrific 3-course Sunday Supper on Easter for $39* starting at 4 pm - Close, DINE-IN or TO-GO. Their full menu is also available.

Interested in entertaining at home all weekend long? Perry’s Easter Feast for 4 To-Go will hit the spot! Available Friday, April 2 - Sunday, April 4 from 11 AM to Close; pre-orders must be made at least 4 hours in advance and may be cooked to order and ready to serve or you can choose to heat and eat at home.

Easter Feast TO-GO

Choose one entrée plus a family portion of soup or salad and two family-style sides; includes four personal half loaves of homemade bread.

Caramelized Encrusted Prime Rib $159*

with Au Jus

Rack of Lamb $129*

with Truffle Merlot

Chicken Cordon Bleu $89*

with Bourbon Sherry Cream

Easter Feast TO-GO includes:

Choice of Soup or Salad

(choose one)

Seafood Tomato Bisque

Caesar Salad

Chopped Salad

Family-Style Side

(choose two)

Macaroni & Cheese

Whipped Potatoes

Thick-Cut Chargrilled Vegetables

Potatoes Au Gratin

Creamed Spinach

Add:

An Individual Dessert

(additional $7 each)

Gluten-Free Flourless Fudgy Chocolate Cake

Orange Vanilla Cream Cheesecake

Chocolate Crunch

Reservations are recommended.

*Make reservations or Order & Pay Online for Car-Side Pick-Up. *Tax plus 15% handling fee applied to food TO-GO purchases. NO GRATUITY NECESSARY. Mixology purchases must accompany a food purchase. NO GRATUITY NECESSARY. Must be legal age to purchase alcohol. 3-Course for $45 menu NOT available for DINE-IN or TO-GO on Easter Sunday, April 4, 2021.

*Tax plus 15% handling fee applied to food TO-GO purchases. NO GRATUITY NECESSARY.

About Perry’s Steakhouse & Grille

Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flaming desserts and handcrafted cocktails at its Bar 79. Specializing in a Rare and Well Done® experience, Perry’s currently operates steakhouse locations across Texas and in Birmingham, Chicago, Denver, Miami, Nashville and Raleigh. Additional concepts include Perry & Sons Market & Grille and CARVE American Grille. For more information, please visit PerrysSteakhouse.com.

Perry's Steakhouse Website & Social Media

Website: Perry's Steakhouse & Grille Oak Brook
Facebook: Facebook.com/PerrysDiningOakbrook
Instagram: Instagram.com/PerrysSteakhouse