Enjoy a A Very Perry’s Valentine Offering

Celebrate Valentine’s Day, the most romantic day of the year, at Perry’s Steakhouse & Grille in Schaumburg – voted one of the 100 Most Romantic Restaurants in America by OpenTable diners. Perry’s is offering a Valentine Candlelight Dinner for Two at $99 per couple, plus tax and handling, on its TO GO menu only, 11 AM to close, Thursday, February 11 through Sunday, February 14.

On Valentine's Day, February 14, diners will enjoy a Rare and Well Done® experience to include a three-course, prix-fixe menu with your choice of soup or salad, entrée, and delectable dessert. The menu is available for $60 per person before 5:30 p.m., $75 per person 5:45 p.m. and later. Tax and Gratuity are not included in the Prix Fixe menu. TO GO orders are $60, 11 a.m. to close.

The limited menu available on Valentine's Day is available at both Chicago area locations, Oak Brook (5 Oakbrook Center, Oak Brook, IL 60523; Phone: 630-571-1808); Reservations* are available to dine at Perry's heated patio or for TO GO at the Oak Brook location.

The Schaumburg location (1780 East Golf Road; Schaumburg, IL 60173; Phone: 847-648-7451), is open for indoor dining. Reservations* are available for indoor and TO GO.

Valentine’s Day Menu

Available on Sunday, February 14 only

$60 per person before 5:30 p.m.

$75 per person 5:45 p.m. and later.

TO GO orders are $60, 11 a.m. to close.

choice of:

Soup or Salad

(select one)

Lobster Bisque

French Onion Soup

Turtle Gumbo

Signature Wedge Salad

Caesar Salad

Field Greens, Pear & Candied Pecan Salad

Entrée

(select one)

8-oz. Filet Perry, wrapped with Applewood-smoked bacon and topped with jumbo lump crabmeat

14-oz. Prime New York Strip, finely seasoned with kosher salt, black pepper and topped with herb-garlic butter

14-oz. Prime Ribeye, finely seasoned with kosher salt, black pepper and topped with herb-garlic butter

Perry’s Famous Pork Chop, cured, roasted, slow-smoked and caramelized, served with homemade applesauce and carved tableside

Chargrilled Salmon, served with lemon-dill butter and cauliflower mousse

Cedar Plank Fired Redfish

Twin Lobster Tail, two 4oz. (Total 8 oz.)

Chicken Oscar

Spaghetti Squash Primavera, Perry’s vegetarian and vegan option

All entrees, except the Spaghetti Squash Primavera, are served with whipped potatoes and seasonal vegetables.

Dessert

(select one)

White Chocolate Cheesecake served over a graham cracker crust topped with sour cream icing

Bananas Foster (not prepared tableside)

Three Chocolate-Dipped Strawberry Kisses

Flourless Fudgy Chocolate Cake

LOVE BIG WITH BIG RED WINE SPECIAL

In addition to the prix-fixe menu, Perry’s is also offering special pricing on its limited-production red blend wine, Big Red. For Dine-In Valentine’s Day customers only, the wine is available for a Standard 5 oz Pour, $25 per glass (regularly $41), 7.5 oz. Perry's Pour, $40 (regularly $56), and Standard Bottle $120 per bottle (regularly $180 per bottle).

*Reservations are limited to a two-hour time period. A credit card is needed to make reservations, and a $25 per person cancellation fee will be charged for cancellations made after February 12th, 2021. 3-course prix fixe Valentine's Day menu valid only on February 14, 2021.

Perry's Valentine Candlelight Dinner for Two, $99

Thursday, Feb. 11 - Sunday, Feb. 14

Individual Salad

(Select Two)

Signature Wedge

Caesar Salad

Field Green, Pear & Candied Pecan Salad

Entrée for Two

12 oz. Candlelight Filet Roast for Two

Filet Roast prepared medium with Bearnaise, Truffle Merlot, Roasted Peppercorn sauces and two steamed 4oz. lobster tails with Lobster Beurre Fondue Butter

Sides for Two

(Select Two)

Mashed Potatoes

Potatoes au Gratin

Creamed Spinach

Thick-Cut Chargrilled Vegetables

Sweet Sriracha Brussels Sprouts

Dessert

Half-Dozen Chocolate Dipped Strawberry Kisses

Perry’s Valentine Candlelight Dinner for two includes rose petals

and votive candle with holder.

xoxoxoxoxox