Buttermilk & Bourbon To Open In Watertown

WATERTOWN, MA — A popular Boston restaurant is expanding to Watertown's Arsenal Yards next year.

Buttermilk & Bourbon, the Back Bay hot-spot led by celebrity chef and restaurateur, Jason Santos will open a second location in Arsenal Yards. The restaurant will encompass a 3,000 square-foot space.

Buttermilk & Bourbon at Arsenal Yards will offer Southern classics and reimagined staples including warm honey-glazed house-made biscuits, crawfish boudin croquettes, sarsaparilla-braised short ribs and, of course, buttermilk fried chicken. Santos' award-winning fried chicken will be available in wings, boneless fried thighs and bone-in ½ chicken, with a choice of Nashville hot, sweet & spicy, BBQ syrup or white BBQ sauce. The bottled sauces and cookbook will also available for retail.

"I love what the Arsenal Yards team is building in Watertown, and the energy and aesthetic aligns perfectly with what I was looking for when thinking about opening another Buttermilk & Bourbon location," said Santos, "I can't wait to share New Orleans cuisine and all things Southern with our Watertown neighbors and guests."

Buttermilk & Bourbon's beverage program features 50+ bourbon and spirits selections, as well as classic and signature cocktails, beer and wine. Additionally, the restaurant is known for its offerings of rare and limited spirits, hurricanes-on-tap, large-batch cocktails and bourbon-based drinks.

The restaurant first opened its doors in Boston's Back Bay in 2017.