Dearborn Restaurant Week To Offer Food Lovers Cheap Eats

DEARBORN, MI – Diners will get a chance to sample some of the best restaurants in the city as part of Dearborn Restaurant Week on Feb. 12-18. Restaurants will offer, in addition to their regular menus, a special menu of three-course meals priced at $10, $20 or $30 for either lunch or dinner, and for one or two people.

“Menus will include new dishes that represent the restaurant’s style of cooking or a medley of the restaurant’s existing plates,” said Sam Abbas, owner of Brome Modern Eatery and Yogurtopia and the chairman of Downtown Dearborn Promotions Committee. Ordering from the Dearborn Restaurant Week menu is encouraged, but not required.

Cristina Sheppard-Decius, executive director of Downtown Dearborn, said that after the success of last year's Restaurant Week, more local restaurants wanted to participate this year. “We want to continue to bring to the forefront Dearborn’s diverse tapestry of people, places and flavors. Dearborn Restaurant Week will guide Metro Detroiters to discover the variety, quality, personal service and hometown experience Dearborn delivers.”

Participating restaurants include: Ford's Garage, Alnawras Restaurnant, Baba’s Grill, Bar Louie, bd’s Mongolian Grille, Big Fish, Brome Modern Eatery, Butcher's Grille & Market, Caesars Coney & Grill, Edison’s at the Dearborn Inn, Famous Hamburger, Guilio & Sons, Habib's Cuisine, Joe's Top Dog Restaurant & Bar, La Fork, La Pita, La Shish, Lefty's Cheesesteak, Los Galanes Taqueria, Lui Thai Café, M Cantina, Mint 29, Mocha Bistro, P.F. Chang’s, Rafic’s Falafel, Roman Village, Shawarma Bash, Sheeba Restaurant, Tria/The Henry, Trio Eats, Xushi Ko, Yogurtopia East, Yogurtopia West and Zo’s Good Burger.

Tickets are not required. For more information about the restaurants or reservations, patrons should visit DearbornRestaurantWeek.com. Dearborn Restaurant Week is organized by Downtown Dearborn, the East and West Dearborn Downtown Development Authorities and The Hallarsan Group in partnership with Ford Land Development.

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