Gather friends, family to make dumplings for Chinese New Year

Chinese dumplings have been a tasty treat for thousands of years. There are actually several different types of dumplings––jiaozi (boiled or pan-fried), potstickers (pan-fried then steamed), and wonton (boiled/with soup). You can easily make tasty jiaozi that are either boiled or pan-fried, with just a bit of effort and preparation.

If you'd like to make potstickers, come to our Chinese Cooking Class at Minnetonka High School on the evening of Jan 31, 2017. For enrollment, please register here.

To know more about the instructor, please check out her facebook page.