DD Mau Vietnamese Eatery Celebrates One-Year Anniversary

DD Mau Vietnamese Eatery, located on Dorsett in Maryland Heights, celebrates its one-year anniversary with an expanded menu and buy one, get one half off pricing beginning Thursday, February 7, 2019.

By popular demand, specialty items gracing the menu for DD Mau’s anniversary celebration: Sweet Potato Fritters (snack), a Traditional Banh Mi, Vietnamese Grilled Pork Chop, Vegan “Chicken,” Corn Pudding (dessert), and Vegan Coconut Jelly (dessert).

Thursdays-Saturdays beginning February 7 and running through the end of the month, guests are encouraged to bring their friends to take advantage of BOGO 50% off pricing and free add-on items on the eateries most popular dishes:

• Thursday: Bowls (Vermicelli, Rice & Salad) – buy one, get 50% off the second
• Friday: Banh Mi’s – buy one, get 50% off the second
• Saturday: Free egg rolls with each Bowl purchase

“St. Louis has been incredibly supportive since we opened our doors last February,” said Julie Truong, Chef/Owner of DD Mau. “It was a dream to infuse the Vietnamese flavors from my childhood with reinvigorated fresh and healthy options for everyone to enjoy. We’re grateful for our loyal customers, dedicated staff, and for the warm welcome from the city’s impressive culinary scene that has already made DD Mau a local favorite. This is a celebration of thanks!”

Since opening in February 2018, the eatery has been lauded by the St. Louis dining scene for its innovative yet authentic take on made-to-order fast-casual fare – appealing to both fans of traditional Vietnamese cuisine, the health conscious, and people with specific dietary needs/preferences.

About DD Mau Vietnamese Eatery

DD Mau, a fast-casual Vietnamese eatery, reinvents traditional Vietnamese fare to offer the freshest ingredients and healthy options while preserving the same great, authentic tastes. The restaurant features a variety of Spring Rolls, Bowls, Banh Mi, sliders, and Pho, including several vegetarian and vegan selections. Located on Dorsett Rd. in Maryland Heights, St. Louis, Chef/Owner Julie Truong was named one of Nine Rising Stars to Know in St. Louis in 2019 by Feast Magazine; the Riverfront Times ranked the restaurant as one of The Very Best Things We Ate in St. Louis; St. Louis Magazine applauded the eatery as a Best Place for Lunch; DD Mau’s Shrimp Spring Rolls received a nod from the St. Louis Post-Dispatch as one of 7 Favorite Dishes of 2018. Dine-in for lunch/dinner daily or order online for pick-up and catering. DD Mau is open Monday-Friday from 10:30am to 8pm, as well as Saturday from 11:30am-7pm. Visit ddmaustl.com for more information.