Arts & Entertainment
Patch Picks: Pico de Gallo Recipe for Memorial Day
Tito's Burritos shares its recipe in honor of the holiday
Since its debut last December, Tito's Burritos in Ridgewood has been serving delicious Mexican cuisine and wings. For Memorial Day this year, they were nice enough to share their recipe for a huge batch of pico de gallo, the perfect addition to a barbecue.
Ingredients:
- 1 box (25 lbs.) diced tomatoes
- 2 large onions, diced
- 1 large handful of finely chopped cilantro
- 1 cup of salt
- 4 limes
Mix the tomatoes, onions, cilantro and salt. Squeeze the limes into the salsa. Serve as is.
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For more information about Tito's Burritos, call 201-857-4619 or visit them at 166 E. Ridgewood Avenue in Ridgewood.
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