5 New Eateries To Try In Carroll Gardens

CARROLL GARDENS, BROOKLYN — There’s a lot of new nosh to try in Brooklyn. Here's Patch's round-up of the latest fare to hit the streets in and around the neighborhood.

Ample Hills Creamery, 421 Van Brunt St.

This Brooklyn-based ice cream shop opened a new outpost at its Red Hook factory, where they'll soon be giving out tours. Check out more about the churn at The Bridge.

Café Booqoo, 478 Smith St

Chef Matt Pace serves classic New Orleans fare with a Brooklyn twist in this casual Smith Street eatery. Check out what the New Yorker had to say about the tenderized alligator po’boys, served on bread shipped in from New Orleans, here.

MadCap Cafe, 387 Court St.

Chef Heather Fuller opened this cafe because she wanted to create a menu filled with only food she wanted to eat, she told Gothamist. Read about their love affair with her Carroll Gardens (CGBG) Burger here.

Emma’s Torch, 345 Smith St.

Refugees, asylees and survivors of human trafficking work as apprentices in the seasonal American eatery looking to provide its community with more than good food. Here's what Eater had to say about Emma's.

Thai Festival, 193 Smith St.

This new eatery is offering up Thai cocktails, vegan fare and classic Thai cuisine in the space that was once home to Spice Thai.

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