Business & Tech
Restaurants To Try This Weekend In NYC
Here are the best new places to eat this weekend in New York City.
FLATIRON, NY — Eating out in New York City isn't easy. With thousands of restaurants and a churn of openings and closings. keeping up with choices isn't easy.
So let Patch help you decide where to eat this weekend. We round up some of the most anticipated and interesting new restaurant in neighborhoods across the city each week. Here's what's new:
Find out what's happening in Chelseafor free with the latest updates from Patch.
The Dessert Bar at Patisserie Chanson
Location: Flatiron, 20 W. 23rd St.
Find out what's happening in Chelseafor free with the latest updates from Patch.
What to eat: Just desserts. Patisserie Chanson, the high-end Flatiron pastry shop, debuted a dessert-only tasting menu in its basement space. The six courses and accompanying drinks cost $68.
Welcome to The Dessert Bar at Chanson, a subterranean 16 seat bar featuring an elevated dessert tasting menu by @chefrorymacdonald and cocktail pairings. Opening September 7th. Link to reserve in bio... . . . #dessertbar #flatiron #dessert #luxury #bonbons #cocktails #dessert #instasweet #instadaily #desserts #interior #macarons #nyceats #instafood #foodpics #foodie #dessertpic #citrus #foodies #eats #eaterny #interiordesign #dessertpic #instalove #destination #chocolate #patisserie
A post shared by Chanson (@patisseriechanson) on Aug 25, 2017 at 12:42pm PDT
Location: East Village, 198 E. 11th St.
What to eat: Pizza. Danny Meyer of Shake Shack fame has posited Martina as the burger joint's equivalent for fresh slices. The new fast-casual eatery in the East Village has a small dining space where you can eat in, but you're also free to take the thin-crust pizzas to go. Also available are beer, wine and soft serve ice cream. You can view the full menu here.
Location: Clinton Hill, 504 Franklin Ave.
What to eat: Breakfast, lunch, coffee, snacks. Golda is a new daytime cafe from the one of the minds behind Tilda All Day, which closed last year amid an ownership battle. The middle-eastern inspired menu has options like eggplant menemen, Turkish breakfast and baharat roasted carrots.
Beautiful photograph from @queenyeefok of our chicken sandwich/ schmaltz & radishes / gazoz drink #treatyoself #breakfastofchamps #boom #bedstuy #clintonhill #crownheights
A post shared by Golda (@goldakitchen) on Aug 29, 2017 at 5:45am PDT
Location: East Village, 111 E. Seventh St.
What to eat: Vegan food. This East Village restaurant is a second edition for Ladybird, which closed its Greenwich Village location last year. The restaurant, from prolific NYC restauranteur Ravi DeRossi, has a completely meat-free menu which DeRossi says he's slowly bringing to all of his restaurants. On the menu at the tapas-style restaurant are dishes including fried avocado served with seaweed, shiso and black garlic-ponzu. The musician and animal rights activist Moby is an investor.
Our new food and drinks menu is up on our website (link in bio)! : @leggoeats • Our acclaimed Sweet Potato dish is one of the many delicious #plantbased dishes created by our Michelin-starred Chef Derrick Styczek. It's made with scallions, tempura and miso butter. What are you waiting for? You can reserve your seat on our website via #Resy!
A post shared by Ladybird (@ladybird_nyc) on Sep 7, 2017 at 9:33am PDT
Location: Carroll Gardens, 407 Smith St.
What to eat: Thai food. A new restaurant from one of NYC's most acclaimed Thai chefs has opened in Carroll Gardens with a distinctly spicy menu. Dishes including crispy curried rice with pork skin and coconut and a five spice pork leg stew.
Lead image credit: Martina Pizzeria
Get more local news delivered straight to your inbox. Sign up for free Patch newsletters and alerts.