Harrison Wine Vault Hosted Their "An Evening in Friuli" and "Dinner and Wine with Nick Goldschmidt Event"

With three generations and 40 years of history, the Fantinel family transformed a small cellar into a leading player on the Friulian wine scene. Harrison Wine Vault held its “An Evening in Friuli” on April 21, 2015 with Marco Fantinel at Emilio Ristorante in Harrison, NY. The night was delightful, with a delicious dinner. It was an evening filled with a delicious three course dinner all paired with the wines of the Fantinel family. The guests were able to enjoy themselves and socialize with Marco Fantinel.

Later on that week, April 23, 2015, Harrison Wine Vault hosted its “Dinner and Wine event with Nick Goldschmidt” at Rye Bar Grill in Rye NY. Goldschmidt Vineyards goal was to produce two distinct brands of fine wines, Forefathers and Goldschmidt Vineyards; with the idea of focusing on site specific winemaking from great vineyard from around the world. The Goldschmidt dinner was an enjoyable evening with a flavorful dinner alongside Nick Goldschmidt. Guests were able to mingle with Nick Goldschmidt while savoring the finest Goldschmidt wine.

Harrison Wine Vault was established in the fall of 2011. Wine aficionados were impressed with the vast selection in the former bank turned retail store. The tri-level store features a classroom, a former bank vault turned temperature-controlled fine wine room and 2,500 square foot of retail space. This unique space features one of the largest Whiskey selections outside of Manhattan.

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