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Business & Tech

Mother's Day Dining at Morton's

Morton’s The Steakhouse in White Plains will have special hours for Mother's Day, Sunday, May 8th, from 1:00 PM until 9:00 PM, and, in addition to the regular menu, will offer a special prix fix menu.

According to Jim Monaghan, general manager of Morton’s The Steakhouse in White Plains, the Mother’s Day menu items have been carefully selected to appeal to everyone’s taste buds. “The meal begins with a choice of salad followed by a choice of one signature entrée of beef, seafood or chicken all prepared with special sauces, a side vegetable dish or potato, completed with a delectable dessert,” Monaghan explained. Morton's full dinner menu will also be availble.

The Mother's Day menu is priced at $59 per person exclusive of tax and gratuity.

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Mother's Day Menu

SALAD
Morton's Salad, Morton's Blue Cheese Dressing, Chopped Egg, Anchovies or Caesar Salad, Classic Dressing

ENTREE SELECTION, (Choice of one)
Single Cut Filet Mignon, Bearnaise Sauce
Filet Oskar, Asparagus, Jumbo Lump Crab, Bearnaise Sauce
Broiled Salmon Fillet, Beurre Blanc Sauce
Colossal Shrimp Alexander, Beurre Blanc Sauce
Chicken Christopher, Garlic Beurre Blanc Sauce

CHOICE OF ONE VEGETABLE OR POTATO

DESSERT
Creme Brulee or Double Chocolate Mousse

Reservations can be made by calling 914-683-6101. Morton's The Steakhouse is located at 9 Maple Avenue in White Plains, New York.

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