Texas Christian University Dining Hiring Over 200 Positions

Applications are currently being accepted for 200-250 jobs with Texas Christian University Dining for the fall semester and beyond.

Positions include cooks, food service workers, bartenders, suite attendants, utilities, cashiers, and custodians.

Interested candidates should visit https://us.sodexo.com/careers and use keyword “Texas Christian” to find a list of all available positions.

Texas Christian University Dining will also host an onsite job fair on July 14 and July 21 in Market Square located in the Brown Lupton University Union from 10 a.m. to 3 p.m. Computers will be available to facilitate completing applications.

Benefits include 401K, free meal per shift, uniforms, safety shoes, on-the-job-training, and full-time positions offer healthcare benefits, holiday pay, sick pay, and vacation pay.

“Many of our managers and supervisors began as a line cook or cashier,” said Marketing Director Swati Bharathi. Now these team members are retail managers, operations director, and dining hall supervisors. We train and mentor our staff so that they may grow their positions in the company.”

Contact dining@tcu.edu with any questions.