Please join our table - "Baking bread with unusual ingredients"

I just received my box of fruit and veggies from Imperfect Produce: imprfct.us/v/karen_245. With this and my Kingwood Farmers Market finds and H-E-B purchases, I just got carried away. I know I will use the peppers, spinach, onions, celery and cucumbers for my everyday cooking but OMG, I have overpurchased on fruits and squash. To top it off, I went to Aldi for one item and jumped on this giant jar of dill pickles for under $4. Now, how could I pass that up? And did I mention the 32-ounce jar of Greek olives … No wonder those close to me call me “Crazy YiaYia.” It’s an affectionate nickname!

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