Last week I came across a cookie recipe on the internet that I could tell by the photograph was going to knock the socks right off my tootsies and clear across the kitchen floor.
The first thing that caught my right eyeball was the cross-section of massively thick chocolate chip cookies which were artistically stacked four high. The text touted them to be crispy on the outside and oh so soft and gooey on the inside. Sounded like a most awesome combination. Hmm … and the recipe also indicated it was a copycat recipe from a fancy pants bakery I have never heard of somewhere in the northeast. I have to say … they seriously had me at the words “chocolate chip!”