JACK Wine Announces Early Release of 2015 Cabernet Sauvignon

JACK is excited to announce the release of its 2015 Cabernet Sauvignon, which has received a 95 point rating from Robert Parker. Originally scheduled for a September 2018 release, co-owners Vernon Wells and Chris Iannetta decided to share this garnet-colored liquid gem early since selling out of their award winning 2014 Cabernet Sauvignon (94 point rating from Robert Parker).

“We’ve had such a great response from our previous Cab that we know our customers are going to really enjoy the 2015,” explains Iannetta.

Made by JACK winemaker Grant Long Jr., the 2015 Cab is a one-of-a-kind wine made from grapes grown on Diamond Mountain. It is guaranteed to impress family and friends with its rich aroma of black cherry, blueberry, fresh violets and mocha. The flavor profile is that of currant, plum, vanilla and nutmeg which designed to please the palate. The Cab is aged for 22 months in brand new French oak barrels and offers pleasant finish with plush and rich tannins.

“We are thrilled with how beautifully the 2015 vintage has aged, and are excited to see how it will continue to mature” explains Brandon Davis, Managing Partner of JACK.

JACK launched its first wines in 2012 and currently features a limited production of Cabernet Sauvignon, Proprietary Red and Reserve Sauvignon Blanc. The name was created by using the first initial of the Wells and Iannetta children. JACK wines are produced in Napa Valley, California and headquartered in Dallas, Texas.

Awards JACK has received include the Gold Medal-San Diego International Wine Competition (2014 Cabernet Sauvignon), Gold Medal-Critics Challenge (2014 Cabernet Sauvignon) and Silver Medal -Critics Challenge (2015 Sauvignon Blanc).

For more information on JACK, please visit www.jackwinery.com or call 707.492.5436.

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