Stratford Restaurants Offering Valentine’s Day Specials

STRATFORD, CT — Valentine’s Day will certainly have a different look this year amid the coronavirus pandemic, but several Stratford restaurants are offering specials and packages to help make the celebration feel a little more familiar.

Several local restaurants responded to a callout to share their plans for the holiday weekend. (Note: Any restaurant owners not included in the roundup can add their specials in the comments below)

Two Roads Brewing Co. is teaming up with the Fairfield Cheese Company for a virtual beer and cheese class.

Find out how to make the perfect beer and cheese pairing in the virtual class from 7 p.m. to 8:30 p.m. on Friday, Feb. 12. Read more from Two Roads below:

$45 includes a virtual beer & cheese pairing class for 1!

• 3 Beers & 1 Canned Cocktail Per Person
• (1) taster glass
• 4 Cheeses & cheese knife
• Crackers

Beer & Cheeses for pairing:

- Table Terroir Table Beer

- Hay-Z-Boy Hazy Juicy IPA

- Blood Orange Daybreaker Canned Cocktail

- Unorthodox Russian Imperial Stout

Purchase tickets here: https://checkout.square.site/buy/5323626UTAKV4RE64Y3K7XZB

StationHouse Wine Bar & Grill, 2520 Main St., shares the following:

SUSHI IS FOR LOVERS @StationHouse

whether you're DINING IN OR TAKING OUT.

LARGE Heart PLATTER $55

One Special Roll

Six Classic Rolls

SMALL Heart PLATTER $35

One Special Roll

Two Classic Rolls

Regular Sushi and Kitchen Menus are available for your Holiday Celebration of Love whether dining in or taking to-go.

Enjoy a Special VALENTINE'S WEEKEND of Gourmet Food & Drink paired with Live Entertainment

SATURDAY - SpellBound plays Classic Rock & Pop, 6 p.m. to 9 p.m.

SUNDAY - Stratford Historical Society presents stories of LOVE CONNECTIONS past, 1 p.m. to 3 p.m.

SUNDAY - Don Peluso sings Sinatra, Bennett, Elvis and other Rat Pack favorites, 6 p.m. to 9 p.m.

RESERVATIONS - 203-377-1648

Please remember to wear your face mask for the health & safety of All!

Little Pub and the Surfside Hotel share the following

TO GO MEAL KITS- Little Pub Stratford, 10 Washington Parkway, Stratford, CT 06615 (203) 612-7523

Little Pub’s Valentine’s Day RomanceBox

A complete heat n’ serve Valentine’s Day dinner for Two. Choose from Lobster, Beef Tenderloin, or Surf&Turf.

Little Pub’s Valentine’s Day BrunchBox

A complete Valentine’s Day cook at home Brunch. Belgian Waffles, eggs, even pre-mixed Bloody Mary’s. Great for families and couples.

Order Little Pub’s RomanceBox or BrunchBox online at https://www.toasttab.com/little-pub-stratford

IN HOUSE DINING- Little Pub Stratford, 10 Washington Parkway, Stratford, CT 06615 (203) 612-7523

Valentine’s Day Dinner Saturday, Feb. 13 and Sunday, Feb. 14 from 12 noon to 9 p.m.

Guests can order from our regular menu or choose a four course Valentine’s Menu featuring Soup or Salad, Gourmet Ravioli, choice of Lobster, Beef Tenderloin, or Surf&Turf, and individual Red Velvet or Chocolate Lava Cakes for dessert. Reservations and more info at www.littlepub.com/stratford

Valentine’s Day HoneyBrunch Saturday, Feb. 13 and Sunday, Feb. 14 from 10 a.m. to 3 p.m.

Guests can order from our regular bottomless brunch menu or choose from a special Valentine’s Brunch featuring Lobster Benedict, Beef Tenderloin and Eggs, and other special dishes. All Egg Dishes feature Farm Fresh Eggs from the happy hens in The Little Pub Chicken Coop, and all honey used comes from the Little Pub apiaries. Reservations and more info at www.littlepub.com/stratford

Little Pub Stratford, 10 Washington Parkway, Stratford, CT 06615 (203) 612-7523

For information on Surfside Hotel’s Valentine’s specials visit here.

Big Jim’s Galley, 170 Ferry Blvd., shares the following Valentine’s Day Specials:

In addition to our regular menu, Big Jim’s Galley will be offering the following all weekend. Available for dine-in or take out!

Appetizer

Chicken bruschetta over toast points

Entree

- Chicken breast stuffed with fontinella cheese, broccoli rabe, and roasted red peppers, in a Sherry sauce with mushrooms & a touch of marinara

- Shrimp & scallops in a white wine butter served with a side of mixed vegetables & rice

- Paella

Traditional spanish rice dish prepared with saffron, shrimp, scallops, mussels and clams