Restaurants & Bars

Where To Find The Best Brunch In GA 2020: Daily Meal

Brunch always feels like a treat. This Atlanta restaurant serves up the best brunch in the state, according to The Daily Meal.

ATLANTA, GA — There's so much to love about brunch, from ham, bacon and sausage, to grits, chicken and waffles, or creative takes on eggs benedict. It's all tasty, and let's not forget cocktails, bloody Marys, mimosas and lemonade with a splash of bourbon. Brunch offers up comfort food like fritters, monkey bread, biscuits and deviled eggs.

The food writers at The Daily Meal website say more restaurants are paying attention to their brunch offerings to up their game. To give the deserving eateries recognition, the site recently posted its list of the Best Brunch in Every State. "Thankfully there are an increasing number of chefs demonstrating true skill and creative flair," the website wrote. "Their restaurants join the ranks of venerable standbys that have been turning out perfectly cooked brunches for decades, attracting legions of devoted fans in the process. So, in honor of the only meal that successfully combines two meals, we tracked down the very best restaurant for brunch in all 50 states and Washington, D.C."

The foodie site's selection for Best Brunch in Georgia is Buttermilk Kitchen in Buckhead, 4225 Roswell Road Northeast, Atlanta.

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To find the best restaurant for brunch in every state, the Daily Meal editors looked at review sites for venues offering innovative menus, or those that go the extra mile to offer healthy, gluten-free and vegan-friendly options.

"These restaurants pay just as much attention to their brunch menu as their dinner menu (if they’re open for dinner at all), and they serve it in a lively space with just the right amount of celebratory fanfare," the website said.

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Here's what The Daily Meal says of the brunch experience at Buttermilk Kitchen:

"At Atlanta’s Buttermilk Kitchen, chef and owner Suzanne Vizethann prides herself on making just about everything on her Southern-inspired menu from scratch using sustainable, local ingredients. Bagels with house-cured salmon, fried chicken biscuits with red pepper jelly and pimento cheese grits, fried chicken and waffles, short rib hash, and a lobster omelet are some dishes on offer. Buttermilk Kitchen doesn’t take reservations, so make sure to get there early, and whatever you do, order the banana pudding for dessert."

See the full list of The Best Brunch in Every State on The Daily Meal.

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