Food on Facebook: Cream Cheese Pumpkin Pie

Facebook.com is a great way to stay in touch with friends and family, but it's also serving as a platform for sharing favorite recipes.

The holidays will be here soon and if you are looking for a new pie recipe, this one sounds easy and good.

Cream Cheese Pumpkin Pie

Ingredients

1 8oz pkg. Cream Cheese softened

1 cup plus 2 Tbsp. cold half and half (can use milk if desired)

2 Tbsp. sugar

5 cups thawed Cool Whip topping

1 Graham Cracker Pie Crust (Large)

2 pkgs (4-serving size) Jell-O Vanilla Flavor Instant Pudding

1 can (16oz) pumpkin

1 tsp. cinnamon

Directions

-Mix cream cheese, 2 tbsp. half and half and sugar with wire whisk until smooth.

-Gently fold in 3 cups Cool Whip Topping.

-Spread on bottom on pie crust.

-Pour 1 cup half and half into large mixing bowl, add both pkgs of vanilla pudding mix.

-Beat with wire whisk until well blended 1-2 minutes.

-Let stand 3 minutes.

-Stir in pumpkin and spices and mix well.

-Spread over cream cheese layer.

-Top with 2 cups Cool Whip topping.

-Refrigerate at least 2 hours prior to serving.

Source: FB Friends Recipes