Food on Facebook: Super Easy Monkey Bread Recipe

Facebook.com is a great way to stay in touch with friends and family, but it's also serving as a platform for sharing favorite recipes. 

Some of the dishes are delish, and others don't live up to the endorsements and accompanying photographs. 

Bottom line, you won't know how good the recipe is until you taste it! Here's a recipe for Monkey Bread, which is always sure to please kids and adults alike for brunches, breakfasts and holiday gatherings. 


Super Easy Monkey Bread Recipe

"This is my Grandma's Monkey Bread recipe. It's super easy, and omgsh it's good!
It even won 1st place in several baking contests. Amazing!"

Ingredients:

3 cans of refrigerated biscuits, quarter each biscuit
1 Cup sugar
1-3 tsp. cinnamon
1 Stick margarine
1 Cup brown sugar

Directions:
Mix cinnamon and sugar in a ziplock bag. Shake about 8 pieces of biscuits at a time in the bag until coated. Throw them into an ungreased bundt pan.

Bring margarine and brown sugar to a hard boil and pour over biscuits. Bake at 350 degrees for 35-40 minutes. Invert onto a platter and enjoy.