Tulane University Dining Hiring Over 200 Positions for Fall

Tulane Dining Services by Sodexo at Tulane University is hosting a series of job fairs in June and July, hiring for over 200 positions.

“We are beyond thrilled to return to serving students this fall at full capacity,” said Recruiter Erin Loupe. “Our job fair will attract a talented pool of candidates who will help us create a better-than-ever dining experience.”

The job fair series will be held at the Commons at Tulane University,

20 McAlister Place, New Orleans on the follow dates:

June 14 to June 16

9:30 am to 4:00 pm

June 23 to June 25

9:30 am to 4:00 pm

July 12 to July 14

9:30 am to 4:00 pm

July 21 to July 23

9:30 am to 4:00 pm

Open positions include:

Commons

Coordinator - FT

Human Resources Assistant – FT

Cook I - Flexible Shift

Cook II - Flexible Shift

Sr Cook - with Dietary knowledge ( For Simplified ) - FT

Grill Cook PM & Weekends

Prep Cook PM & Weekends

Dining Room Attendants

Dining Room Attendants PM & Weekends

Cashier - PM & Weekends

Food Service Workers

Food Service Worker - PM & Weekend

Utility Worker

Utility worker PM & Weekends

Stocker

The Lavin-Bernick Center Food Court

PJs Barista

New Concept Barista

New Concept Baker

New Concept Food Service Worker

New Concept Cashier

Supervisor – Food

Cook 1 –

Food Service worker – Mobile Fleet

In addition to an exceptional work environment and competitive compensation, Tulane Dining by Sodexo provides safety shoes, laundered uniform program, employee discounts, and shift meals.

For more information, please contact Recruiter Erin Loupe at Erin.loupe@sodexo.com or (504) 865-6001.