Baltimore County Restaurant Week Runs From April 16 To May 2

BALTIMORE COUNTY, MD — The first Spring Restaurant Week in Baltimore County will be held from April 16 to May 2.

Baltimore County Restaurant Week deals and special menu items at more than 50 participating establishments will expand to include dine-in, takeout or curbside pick-up to provide flexible, safe options for residents.

“We are excited to partner with our local restaurants to bring back this beloved Baltimore County tradition in an innovative, new way,” Baltimore County Executive Johnny Olszewski said in a statement. “We’re encouraging the residents of Baltimore County and beyond to come out and support our hard-hit restaurant community—whether it’s trying something new or returning to an old favorite—and to take full advantage of these options to dine safely and comfortably.”

All registration fees required for participation in this year’s promotion have been waived.

Browse the list of restaurants taking part and their specials.