Here's The Schedule Of Events For Westfield's Quimby Street

WESTFIELD, NJ — (UPDATE: Click this link for the most current events: QUIMBY STREET EVENTS Aug. 15-16.)

Want to know what the Downtown Westfield Corporation is planning for Quimby Street this weekend?

Now that the state of New Jersey has allowed outdoor dining, the town of Westfield has implemented a plan to help downtown businesses expand onto sidewalks and certain closed streets. Westfield plans to close off Quimby Street in the next few weekends for expanded dining, music, yoga, and other events.

This weekend, from Friday through Sunday, includes music, yoga, exercise, and a bracelet-making session for kids and adults.

Here is the full list and schedule of this weekend's events.

Westfield will close Quimby Street between the hours of 3 p.m. on Friday and 8 a.m. on Monday between June 19 and July 5 on a trial basis. The restaurants on that block will be able to move tables out onto the street for additional outdoor dining. The DWC will program the space on Sundays with exercise classes, yoga classes and other non-contact programming. Additionally, the DWC will secure live musicians for both Saturday and Sunday nights during the trial weekends.

Parking

• In order to facilitate easy ongoing access to curbside pick up, all the parking spots on Quimby Street and on Elm Street (between E. Broad Street and North Avenue) will be free 15-minute parking spots for curbside pickup and for delivery vehicles. Customers looking for longer term parking are encouraged to park on adjacent streets.
• Employees of local businesses, especially from those on Elm and Quimby streets, should park in employee-permitted spots at the train station parking lot or the lot behind Baron's.

Retail

• Non-essential retail operations were allowed to open on June 15 as long as they comply with the rules in Executive Order 122 for essential retail stores, which include limiting occupancy to 50 percent of maximum capacity. Under NJ Executive Order 150, retail establishments and service providers will be able to place a table outside their store for outdoor transactions seven days of the week.
• Murphy has also given information for various types of nonessential businesses to reopen, with restrictions.

For restaurants, curbside pickup and delivery will still be available from all restaurants who are currently offering it.

Below are some requirements for businesses to incorporate who that opened for outdoor dining on June 15, as stated in Governor Murphy’s outdoor dining executive order:

• Post signage at the entrance that states that no one with a fever or symptoms of COVID-19 should enter the food or beverage establishment
• Limit seating to a maximum of eight customers per table and arrange seating to achieve a minimum distance of 6 feet between parties
• Rope off or otherwise mark tables, chairs and bar stools that are not to be used
• Demarcate 6 feet of spacing in patron waiting areas
• Provide physical guides, such as tape on floors, sidewalks, and signage on walls to ensure that customers remain at least 6 feet apart in line for the restroom or waiting for seating
• Eliminate self-service food or drink options such as buffets, salad bars, and self-service drink stations
• Disinfect all tables, chairs and any other shared items (menus, condiments, pens) after each use
• Install physical barriers and partitions at cash registers, bars, host stands and other area where maintaining physical distance of 6 feet is difficult
• Ensure 6 feet of physical distancing between workers and customers, except at the moment of payment and/or when employees are servicing the table
• Require infection control practices, such as regular handwashing, coughing and sneezing etiquette, and proper tissue usage and disposal
• Require frequent sanitization of high-touch areas like credit card machines, keypads, and counters to which the public and workers have access
• Place conspicuous signage at entrance alerting staff and customers to the required 6 ft of physical distance
• Require all food or beverage establishments to have an inclement weather policy that, if triggered, would require the food or beverage establishment 2 to adhere to Executive Order No. 125 (2020) and offer takeout or delivery service only

Additionally, according to the state:

• Businesses should conduct daily health screenings for employees (such as temperature screenings and/or symptom checking), and provide and require employees to wear face masks.
• All customers must bring and wear face masks when going to a business to wear if going inside the business or using the restroom.
• The state also recommends that businesses and customers utilize reservations as much as possible to limit overcrowding at restaurants.

Got a news tip or just want to reach out? Email caren.lissner@patch.com. To keep up with breaking news in Westfield and statewide when it happens, and get a free local newsletter each morning, sign up for Patch breaking news alerts and daily newsletters.