Restaurants & Bars
NYC Restaurants You Can Try This Weekend
Here's your guide to the best new places to eat in NYC.

CHINATOWN, NY — Picking a restaurant in NYC can be daunting, with hundreds of different options that change frequently. Every week, Patch rounds up the best new restaurants and bars that have opened throughout the city. Here are the best new spots to grab dinner or a drink this weekend.
This week, check out a place with solo-dining booths for ramen, a craft cocktail bar, and more.
Find out what's happening in Lower East Side-Chinatownfor free with the latest updates from Patch.
Where: 132 W. 31st St., Midtown
What to eat: Ramen, alone. Ichiran is famous for its solo dining booths, which it’s bringing to Midtown for the very first time. This is the popular chain’s second location in nYC after first opening in Bushwick. The restaurant is famous for its “Ramen Focus Booths,” where you can focus on your meal — alone. When the restaurant opened in Bushwick, it was named a New York Times’ critic pick. You can read more here.
Find out what's happening in Lower East Side-Chinatownfor free with the latest updates from Patch.
太宰府参道店では日々たくさんの受験生がご来店されています。 受験生限定で配布中の「合格えんぴつ」も残りわずか! 合格を祈願した鉛筆で試験に挑まれてはいかがでしょうか。 太宰府参道店の近くにお越しの際は、ぜひお立ち寄りください。 #一蘭 #ichiran #合格 #合格えんぴつ #金色 #五角形 #goukaku #大宰府参道 #合格どんぶり #合格麺 #fukuoka #ラーメン #とんこつラーメン #ICHIRAN #ichiranramen #ramen #instagood
A post shared by ICHIRAN (@ichiranjp) on Mar 1, 2018 at 6:32pm PST
Where: 32 Mulberry St., Chinatown
What to drink: Inventive cocktails. Straylight is a new speakeasy-style bar located underneath the restaurant Juku. Straylight has an eclectic atmosphere although with intricately crafted drinks. Cocktails include drinks like the “Smoke on the Water” (Vida mezcal, passion fruit, pineapple, kombucha) or the “Bulleit Train” (made with Bulleit bourbon, sesame, matcha, cacao nib, ginger honey and oloroso).
Straylight is open tonight! Come try the Bulliet Train - Bulliet bourbon, sesame, matcha, cacao nib, ginger honey, oloroso 6pm - 2am
A post shared by Omakase | Izakaya | Straylight (@jukunyc) on Mar 29, 2018 at 12:22pm PDT
Where: 160 Prince St., Soho
What to eat: The longtime Upper East Side restaurant Coco Pazzo is back in a new neighborhood, after the original shuttered 10 years ago. The restaurant covers lunch and dinner, with lots of pasta dishes.
Maccheroni Gratinati featuring four-cheese baked rigatoni and herbed breadcrumbs gratin to get you through Monday. #aldenteallday #macncheese #comfortfood #cocopazzonyc
A post shared by Coco Pazzo (@cocopazzonyc) on Mar 26, 2018 at 12:39pm PDT
Where: 155 W. 56th St., Midtown
What to eat: Egg sandwiches, all day. The offshoot of the Chelsea restaurant serves breakfast and lunch, with every variation of egg sandwich possible.
Crab benedict for #brunch, any day of the week!#breakfast #lunch #lunchtime #benedict #crab #hollondaise #eggs #yum #newforkcity #crabcake pic.twitter.com/ajtXdwcseX
— Blue Dog NYC (@BlueDogNYC) May 23, 2017
Image credit: MosayMay/Shutterstock.com
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