Where To Eat This Weekend In NYC

LOWER EAST SIDE, NY — Looking for the best new place to grab dinner on Saturday night? Patch has you covered. Here's our weekly round-up of the best new restaurants and bars in New York City.

This week, check out a quirky new bakery on the Lower East Side, a spacious Dumbo beer hall, and more.

Randolph Beer

Location: 82 Prospect St., Dumbo

What to drink: Beer. The popular NYC beer hall has a new location that's bigger and better than before. Randolph Beer's new Dumbo home offers dozens of beers on tap, plus lots of bar food and appetizers to go with it. This location will include house-brewed beer along with all of its usual drinks.

Lam Zhou Handmade Noodle

Location: 40 Bowery, Chinatown

What to eat: Dumplings. The Chinatown staple is back. The popular dumpling spot has reopened in a new location, after its previous lease at 144 E. Broadway ended in August. The dumpling shop has inspired a dedicated group of fans, who frequent the shop and also buy its frozen dumplings to make at home. The new location is said to have an expanded menu and opened earlier last week.

Tomiño Taberna Gallega

Location: 192 Grand St., Little Italy

What to eat: Tapas. This new Little Italy restaurant serves up Spanish dishes from the northwest part of the country. The eatery opened to warm reviews and glowing endorsements.

Superman Bakehouse

Location: 120 Rivington St., Lower East Side

What to eat: This inventive new bakery on the Lower East Side opened its doors earlier this month. The new bakery will bring you staples with a twist. The menu includes the NYC, which stands for the New York Croissant, a croissant stuffed with lox, cream cheese and capers. If you crave something on the sweeter side, the bakery serves a triple black donut which is made with squid ink brioche, black sesame creme patissier, and charcoal meringue, all of which is rolled in something called activated charcoal sugar.

Image credit: Courtesy of Supermoon Bakehouse