Restaurants & Bars

NYC Restaurant Week 2018: Reservations, List Of Participants

Participants in this summer's restaurant week are now accepting reservations.

NEW YORK, NY — New York City's long-awaited summer Restaurant Week starts July 23, with the 380 participating eateries now open for reservations.

The promotion, a favorite among city dwellers and tourists, runs between July 23 and Aug. 17. Locations taking place cover 37 different cuisines, including New American, Italian, Asian Fusion, Indian and Latin American. At least two dozen restaurants are new this year to restaurant week.

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Restaurant participants will offer two-course lunches for $26 and three-course dinners for $42 — a bit of a change from the $29 three-course lunch menu offered earlier this year during winter restaurant week.

Promotional prices will be granted Monday to Friday, with some continuing on Sunday. Certain eateries may offer the promotion for lunch or dinner only, so be sure to call or check the NYC Restaurant week website before booking a reservation. Costs of beverages, tips and taxes are not included in promotional pricing.

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“There is no better way to celebrate the diversity of New York City’s unmatched culinary scene—the true dining capital of the world—than by experiencing a great meal (or two) among restaurants of 33 distinct cuisines participating in NYC Restaurant Week this summer,” said Fred Dixon, president and CEO of NYC & Company.

“We look forward to welcoming visitors, meetings delegates, and residents to enjoy new dining experiences in neighborhoods across all five boroughs this season.”

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