Hudson Valley Restaurant Week Returns In March In Port Chester

PORT CHESTER, NY — It's that time of the year once again to set your culinary sights on all the good food available in Port Chester and the rest of the Hudson Valley.

Organizers said that more than 200 restaurants in the mid- and lower-Hudson Valley will be participating in the upcoming Hudson Valley Restaurant Week — from Monday, March 12 to Sunday, March 25.

Three-course dinner menus are available for $32.95. Many of the restaurants are also offering three-course lunches for $22.95.

The price of the meal excludes beverage, tax and tip.

Here are the restaurants in Port Chester taking part in Hudson Valley Restaurant Week:

• Romo’s Italian Kitchen and Bar
• Saltaire Oyster Bar & Fish House
• Sonora
• Tandoori Taste of India
• Tarry Lodge

For a searchable list of all participating restaurants, click here.

You can call the restaurant directly to make a reservation or, if available, make an on-line reservation through Open Table.

Photo credit: Hudson Valley Restaurant Week logo.