Michelin Chefs Coming To Lake Norman For Collaborative Dinners

DAVIDSON, NC — Queen City foodies who have ever dreamed of eating at a Michelin-rated restaurant, listen up — your chance is coming. The culinary team at Davidson’s Kindred is collaborating with Michelin chefs from New York City, San Francisco and Washington, D.C. for three dinners this summer.

The Michelin on the Road dinner series is bringing once-only, tasting menu experiences to restaurants and chefs in regions not yet covered by Michelin through unique collaborative dinners.

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Tickets for the event are $175 each, and demand for the event is expected to be high. The April 28 event with Chef Matt Lambert of The Musket Room is already sold out.

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Here’s a list of the upcoming events:

• April 28 – The Musket Room: Chef Matt Lambert will bring Modern New Zealand cuisine from New York City

• July 7 – Mister Jius’s: Chef Brandon Jew will cook up his California seasonal spin on contemporary Chinese from San Francisco
• August 25 – Rose’s Luxury, Pineapple & Pearls: Chef Aaron Silverman will transport his much-celebrated New American cuisine from Washington D.C.

Tickets for upcoming dinners may be purchased here.