
What’s Happening Los Angeles: Candytopia arrives and Easter treats are here
All the restaurant news and happenings for March
Celebrate the Oscars at the Hollywood Roosevelt
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Head to the Blossom Ballroom at the Roosevelt, home to the first ever Academy Awards, on March 4 for an Oscar viewing party with champagne and a buffet.

Ethel M and See’s Candies Launch Easter Treats
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Get ready for Easter with treats from Ethel M and See’s Candies. See’s is offering new Easter Favorites and Sweet Traditions Easter baskets, bunnies, lollypops, chocolate eggs and bunnies at www.sees.com. Ethel M has delicious milk and dark egg shaped chocolates filled with peanut butter and milk chocolate with strawberry and dark chocolate with raspberry crème eggs, as well as classic chocolates and pecan brittle in pretty springtime designed tins at www.ethelm.com.

Candytopia is Back!
Candytopia has returned to LA after being shut down in its original downtown location a few months back. It now will reopen on March 2 in Santa Monica for a limited four-month run. View interactive art installations and fulfill your Willie Wonka dreams, tickets at https://www.showclix.com/event/candytopiala.

Nerano Hosts Winemaker Dinner with Colgin Cellars
On March 19, Beverly Hills Nerano restaurant is pairing with Colgin Cellars for a five-course dinner featuring eight Colgin wines, $1,100 per person, reservations at dino@neranobh.com.

Kevita Launches Alive Like You Contest
Kevita, makers of sparkling probiotic drinks, master brew kombucha and apple cider vinegars, has launched their #alivelikeyoucontest. Share a picture of video of what makes you feel alive and three winners will receive $2,000 prizes, runs through April 19.
Scout Opens in Silver Lake
Fast casual gourmet bites concept Scout has opened in Silver Lake. The café and general store offers Heart Coffee, smoothies, teas, kombucha, breakfast dishes and sandwiches and wraps for lunch and early suppers.

Balance Your Body with Humm's Kombuchas
Try one of Humm's 10 deliciously flavored Kombuchas to restore your body with a natural source of vitamins, available in strawberry lemonade, mango passionfruit, chai, pomegranate lemonade, original, apple cinnamon, coconut lime, lemon ginger, blueberry mint, and apple berry flavors.
Animal Chefs Launch New Menu for Delta Australia Flights
LA based chefs Jon Shook and Vinnie Dotolo from Animal have launched a new menu for Delta Airlines flights from LAX to Sydney, available on flights beginning March 1.
Scratch Bar & Kitchen Opens Redesigned Dining Room and Bar
Encino’s Scratch Bar & Kitchen has redesigned their dining room and cocktail bar and added a new progressive 20 plus menu. The new extensive menu runs $145 per person.
Vegan Beyond Sausage Included at Select LA Locations
Beyond Sausage, a vegan alternative to traditional sausages, debuts at Hollywood, El Segundo Veggie Grill and Venice and downtown Wurstkuche locations this month. The plant-based sausage is made from peas, rice and fava beans.
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