Restaurants & Bars

Long Island Restaurant Week Kicks Off Sunday

Check out which local restaurants will be participating in the week-long event.

LONG ISLAND, NY - Foodies, rejoice: Long Island's annual Spring Restaurant Week begins on Sunday.

Participating restaurants–more than 145 across Long Island–will offer a three-course prix fixe for $27.95 every day from Sunday, April 28 to Sunday, May 5 except for Saturday when the menu may only be offered until 7 p.m.

Restaurant Week found its beginnings on the East End in 2003 and was organized by East Hampton-based public relations firm WordHampton.

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Success out east prompted the creation of the Long Island-wide promotion, offering affordable meals from top chefs at some of the most expensive restaurants across the region.

Click here to check out the full list of participating restaurants.

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