Long Island Restaurant Week Kicks Off Sunday

Foodies, rejoice: Long Island’s annual Spring Restaurant Week begins on Sunday.

Participating restaurants–more than 145 across Long Island–will offer a three-course prix fixe for $27.95 every day from April 26-May 3, except for Saturday when the menu may only be offered until 7 p.m.

Restaurant Week got its start on the East End in 2003 and was organized by East Hampton-based public relations firm WordHampton.

Success out east prompted the creation of the Long Island-wide promotion, offering affordable meals from top chefs at some of the most expensive restaurants across the region.

Participating area restaurants include:

• Alexandro’s Restaurant- Mount Sinai
• Amici Restaurant- Mount Sinai
• Bliss Restaurant- East Setauket
• Carnival Restaurant- Port Jefferson Station
• Graceful Rose- Port Jefferson
• Latitude 121- Stony Brook
• Mirabelle at the Three Village Inn- Stony Brook
• Old Fields Restaurant- Port Jefferson
• Pasta Pasta- Port Jefferson
• Restaurant Orto- Miller Place
• RUVO Restaurant & Bar- Port Jefferson
• Sea Basin Restaurant- Rocky Point
• Spiro’s Restaurant & Lounge- Rocky Point
• The Fifth Season- Port Jefferson
• Wave Seafood Kitchen @ Danfords Hotel & Marina- Port Jefferson

Find a full list of participating restaurants here. Calling ahead for a reservation is strongly recommended due to the popularity of Restaurant Week.

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